Brown Sugar Pound Cake II

4.0
(12)

I have made this cake many times - it is one of my favorites!

3
Prep Time:
30 mins
Cook Time:
1 hr 20 mins
Additional Time:
10 mins
Total Time:
2 hrs
Servings:
16
Yield:
1 10-inch tube pan

Ingredients

  • ½ cup butter, softened

  • 2 cups packed brown sugar

  • 5 eggs

  • 2 teaspoons maple flavored extract

  • 1 cup evaporated milk

  • 3 cups all-purpose flour

  • ½ teaspoon baking powder

  • ½ teaspoon salt

  • ¼ cup butter

  • ½ cup packed brown sugar

  • 1 ½ cups sifted confectioners' sugar

  • 2 tablespoons milk

  • ½ teaspoon vanilla extract

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube pan. Mix together the flour, baking powder and salt. Set aside.

  2. In a large bowl, cream together 1/2 cup butter and 2 cups brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the maple flavoring. Beat in the flour mixture alternately with the evaporated milk, mixing just until incorporated. Pour batter into prepared pan.

  3. Bake in the preheated oven for 70 to 80 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Decorate with Brown Sugar Frosting.

  4. To make Brown Sugar Frosting: In a medium saucepan, combine 1/4 cup butter, 1/2 cup brown sugar, the confectioners' sugar, milk and vanilla. Cook over low heat, beating until sugar is dissolved and mixture is smooth.

Nutrition Facts (per serving)

384 Calories
12g Fat
65g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 384
% Daily Value *
Total Fat 12g 15%
Saturated Fat 7g 34%
Cholesterol 86mg 29%
Sodium 195mg 8%
Total Carbohydrate 65g 24%
Dietary Fiber 1g 2%
Total Sugars 47g
Protein 6g 11%
Vitamin C 0mg 0%
Calcium 93mg 7%
Iron 2mg 9%
Potassium 146mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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