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Ingredients

  • 2 oz/ 50g Brown Sugar
  • 2 oz/ 50g Malt Vinegar
  • 6 oz / 150g Tomato Sauce or Ketchup
  • 1 small tin pineapple chunks in juice
  • 1 tbsp light soy
  • 2 sliced spring onions (optional)
  • (In essence - 1 part sugar, 1 part vinegar, 3 parts sauce/ketchup)

Method

  • STEP 1
    Combine all ingredients except the spring onion in a pan
  • STEP 2
    Simmer for 5 minutes
  • STEP 3
    Garnish with spring onion
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Overall rating

A star rating of 3.9 out of 5.26 ratings
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