Chicken Cobb Wraps

Turn your Cobb salad into a wrap! It only takes 30 minutes to make a batch of 8 wraps, so this easy recipe is great for feeding a crowd.

Chicken Cobb Wraps
Photo: Blaine Moats
Start To Finish Time:
30 mins
Servings:
8
Yield:
4 wraps

Ingredients

  • 4 10 inch flour tortillas

  • 1 recipe Green Onion Aioli

  • 2 cup shredded rotisserie chicken

  • 2 cup thinly sliced leaf lettuce

  • 8 slices bacon, crisp-cooked

  • 2 hard-boiled eggs, sliced

  • 1 avocado, halved, seeded, peeled, and sliced

  • ¾ cup quartered grape tomatoes

  • ½ cup crumbled blue cheese (2 oz.)

Green Onion Aioli

  • 1 cup mayonnaise

  • 6 tablespoon chopped green onions

  • 4 teaspoon lemon juice

  • 2 cloves garlic, minced

  • ½ teaspoon cracked black pepper

Directions

  1. Spread each tortilla with 2 Tbsp. of the Green Onion Aioli to within 1/2 inch of the edge. Layer bottom halves with chicken, lettuce, bacon, eggs, avocado, tomatoes, and cheese. Fold in opposite sides; roll up tortillas. Serve with remaining aioli for dipping.

Green Onion Aioli

  1. In a small bowl stir together all ingredients.

To Make Ahead

Wrap each prepared sandwich tightly in plastic wrap and chill up to 24 hours.

Nutrition Facts (per serving)

475 Calories
35g Fat
22g Carbs
20g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 475
% Daily Value *
Total Fat 35g 45%
Saturated Fat 8g 40%
Cholesterol 112mg 37%
Sodium 792mg 34%
Total Carbohydrate 22g 8%
Total Sugars 2g
Protein 20g 40%
Vitamin C 6.7mg 7%
Calcium 148mg 11%
Iron 2.7mg 15%
Potassium 349mg 7%
Folate, total 38mcg
Vitamin B-12 0.5mcg
Vitamin B-6 0.2mg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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