Honey Mustard Buns
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 223
- Total Fat
- 2
- Saturated Fat
- 0
- Carbohydrates
- 46
- Dietary Fiber
- 2
- Sugar
- 16
- Protein
- 6
- Cholesterol
- 0
- Sodium
- 470
- Total: 15 min
- Active: 15 min
Ingredients
3 tablespoons honey
2 tablespoons Dijon mustard
4 hamburger buns
1/4 cup crushed pretzels
Directions
- Preheat the oven to 350 degrees F.
- In a small bowl, whisk together the honey and mustard until combined. Brush the mixture on the outside of each bun and sprinkle the crushed pretzels on top. Place the buns on a baking sheet and bake until slightly golden brown, 5 to 8 minutes.