Ina Garten's Guacamole

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  • Level: Easy
  • Total: 15 min
  • Prep: 15 min
  • Yield: 3 cups

Ingredients

Directions

  1. Cut the avocados in half, remove the pits and scoop the flesh out of their shells into a large bowl. Immediately add the lemon juice, hot pepper sauce, onion, garlic, salt and pepper and toss well. Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomato. Mix well and taste for salt and pepper. Serve with chips.