Maple-Bourbon Sour
The perfect mix of sweet maple, tart lemon and the warmth of bourbon makes the Maple-Bourbon Sour cocktail a keeper.
Recipe by Cooking Light March 2012
The perfect mix of sweet maple, tart lemon and the warmth of bourbon makes the Maple-Bourbon Sour cocktail a keeper.
Made to directions, small portions, served over cracked ice. Would be great as cold-weather cocktail, maybe Thanksgiving.
I was really excited to try this drink but did not enjoy it at all.
This is an outstanding drink. We have made it several times and it comes together so quickly and goes down so smoothly. A favorite.
Delicious! We loved this one. The perfect mix of sweet maple, tart lemon and the warmth of the bourbon. Check out my take on this at http://atasteofalaska.blogspot.com