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Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
153 calories; fat 11g; saturated fat 3g; protein 10g; carbohydrates 6g; fiber 3g; cholesterol 188mg; iron 3mg; sodium 113mg; calcium 86mg.