Spinach Salad with Honey Dressing and Honeyed Pecans
Use leftover dressing to marinate meat or perk up plain rice.
Recipe by Southern Living March 2014
Use leftover dressing to marinate meat or perk up plain rice.
I served this at a family reunion and it was really well received. Everybody commented on how flavorful it was and what a good combination. The only downside is that if you make the honeyed pecans on the same day, they are really chewy. But if you make them the day before (which I didn't) they are much better.