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If iced tea is the house wine of the South, consider this our summer sangria.

Recipe by Southern Living June 2012

Gallery

Credit: Jennifer Davick; Food Styling: Amy Wilson

Recipe Summary

Yield:
Makes 4 to 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together cranberry juice, vodka, and lemon juice in a large pitcher. Stir in ice cubes, and top with lemon-lime soft drink. Gently stir. Serve immediately.

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