Maple Whipped Cream
- Preparation and cooking time
- Total time
- Easy
- Serves 5
Ingredients
For a 1 pint Creative Whip:
- 1 pint (2 cups) chilled heavy cream
- 2 to 3 tablespoons pure maple syrup (any flavored syrup, sweetened to taste, can be substituted).
Method
- STEP 1Pour cream and maple syrup in a 1 pint iSi Creative Whip. Screw on one iSi cream charge and shake 3 to 5 times until desired consistency is reached. Serve immediately or store up to 10 days in the refrigerator.